
I credit my love, passion and ability to cook to my grandmother. Almost every recipe I know consist of "a little of this, a dash of that and cook until its ______." There are no exact measurements, no time frame, no labels on a box. This is because the recipes are learned by memory, by making them over and over with my grandmother. My daughter is only 2 but she loves to cook. I know what your thinking the thought of kids in the kitchen brings to mind flour coated tables, chairs, hair, faces … [Read more...]

















