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{Recipe} Cookie Dough Pie

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Cookie Dough Pie

Image Credit: Verybestbaking.com

Cookie dough + pie? It’s a match made in Heaven. Everyone in this house loves cookie dough pie, it is simple to make and pleases the crowds. Though I have to admit, the crowning jewel of this pie is a giant scoop of vanilla ice cream on top.

Thanks, verybestbaking.com

{Recipe} Cookie Dough Pie
Recipe Type: dessert
Author: Verybestbaking.com
Prep time: 10 mins
Cook time: 55 mins
Total time: 1 hour 5 mins
Ingredients
  • Ingredients
  • 1 unbaked 9-inch
  • 2 large eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 3/4 cup (1 1/2 sticks) butter, softened
  • 1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1 cup chopped nuts (I like pecans)
  • Sweetened whipped cream or ice cream (optional)
Instructions
  1. Preheat oven to 325° F.
  2. Beat eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.
  3. Bake for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack or serve slightly warmed. Serve with ice cream or whipped cream.

 

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Comments

  1. Amber S. Rutherford says:

    This looks yummy!

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